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Apple and celeriac soup

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Monday, October 2, 2017

| Nursery World

By Mary Llewellin of Snapdragons

Nursery Food: new edition out now

Other

Monday, October 19, 2015

| Nursery World

Don't miss the latest issue of our annual Nursery Food supplement, published with Nursery World 19 October-1 November.

On the menu: Apricot Chicken and Shepherd's Pie

Other

Monday, January 13, 2014

| Nursery World

Recipes from Dizzy Ducks Favourite Recipe Collection book

On the menu - samosas for Diwali

Other

Friday, October 4, 2013

| Nursery World

A great recipe for celebrating Diwali

On the menu - favourite snacks

Other

Friday, September 6, 2013

| Nursery World

Lisa Morrison, head cook at Caring Kindergartens, shares her top two homemade snack recipes

On the menu: Non-dairy buttered chicken served with basmati rice

Other

Friday, August 9, 2013

| Nursery World

Provided by Tristian Strover, chef at Tootsies Private Day Nursery in Farnham, Surrey.

On the menu - Rainbow Frittata

Other

Friday, July 12, 2013

| Nursery World

An Italian omelette containing vegetables, seasonings and cheese.

On the menu: mackerel fish cake

Other

Friday, March 8, 2013

| Nursery World

Mr Willow's mackerel fish cake to share, supplied by Valerie Grady, food scientist and founding director of Willow Cottage Nurseries in Oxfordshire

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Apple and celeriac soup

Nursery Food: new edition out now

On the menu: Apricot Chicken and Shepherd's Pie

On the menu - samosas for Diwali

On the menu - favourite snacks

On the menu: Non-dairy buttered chicken served with basmati rice

On the menu - Rainbow Frittata

On the menu: mackerel fish cake

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